Description
Green Biotech developed a new speciality product which is based on Humic acid as a chelating agent with beneficial Micronutrients.
- Humic acidshold cations (positive ions) in a way they can be more easily absorbed by a plant’s root, improving micronutrient transfer to the plant’s circulation system. … Through chelation, humic substances increase the availability of these cations to plants.
- Since the root’s negative charge is greater than humic acid biomolecules’ negative charge, scientists theorize that the micronutrients are taken up by the plant’s root and are absorbed by the plant’s circulation system. Some of the micronutrients are released from the humic acid molecule as they enter the root membrane, but we are now realizing that the plant will also uptake some of the lighter molecular-weight humic acids as well. In essence, the humic substances are chelating such cations as magnesium (Mg2+), calcium (Ca2+), and iron (Fe2+). Through chelation, humic substances increase the availability of these cations to plants.
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